Sourdough straight to your door

Organic white wheat

Organic whole wheat

Organic white flour with turmeric & black pepper.

AVAILABLE FROM TUESDAY 5th MAY. Organic seeds of pepitas, sunflower seeds, sesame seeds & sunflower seeds folded through white wheat

Only available for orders that are being picked up or delivered on FRIDAYS. A braided bread made of eggs, flour, sugar, yeast & salt. Available for Pickup/Delivery on Fridays only

Poached Pear.

Dark Belgian Chocolate and Sour Cherry

(ANZAC)

Orange & Almond Cake - simple perfection & perfectly simple. Gluten - Free. Small Whole Cake (6" round). 6-8 slices. Limited Numbers

Black pepper, sea salt & gruyere cheese folded into our laminated pastry

Swiss cheese, Smoked Ham, Mustard Cranberry Mayo, Watercress on our semi-sour Baguette

Smoked Salmon, Herbed Cream Cheese, Pickled Red Onions on White Sourdough

comes frozen.

Mixture of - Pork & Fennel - Lamb, Almond & Harissa - Eggplant, Chickpea, Spinach & Feta - Turkey & Cranberry

Premium Beef with Black Beans & Provolone. (not spicy) Comes frozen.

Organic Chicken, Sweet Potato, Pea & Lime Pickle

Eggplant, Red Peppers, Tomatoes, Squash, Green Beans with crushed Pepitas on top. Comes frozen.

Comes Frozen with Crushed Pepitas.

Eggplant, chickpea, spinach & feta with sesame seeds on top. Comes Frozen.

Comes Frozen with Poppy Seeds on top.

Comes Frozen.

Our clean, clear chicken stock is made over six hours from chicken Bones, Carrot, Onion, Celery, Thyme, Bay Leaf, Garlic, Salt, Black Peppercorns. Comes Frozen 16oz. Cook with rice, add to your bolognaise or risotto. Great for Chicken soup too!

32oz. Beef Bones, Marrow Bones, Onions, Celery, Carrots, Black Pepper Corns, Bay Leaf, Garlic Head

From the easiest of foolproof cakes, to the crumbliest of pastries and pies, and the most buttery, flaky croissants and danishes - All Things Sweet represents years of testing, adapting and refining secret recipes. A companion to the definitive and international bestselling bread bible, Bourke Street Bakery, here at last is the comprehensive guide to baking cakes, sweet pastries, tarts and more, with the Bourke Street twist.

Roasted Tomatoes, Onions, Cherry Tomatoes, Thyme, Oregano, Red Wine Vinegar, Black Pepper, Basil, Salt & Garlic.

Eggplant, Roasted Tomatoes, Onions, Cherry Tomatoes, Thyme, Oregano, Olives, Anchovies, Capers, Red Wine Vinegar, Black Pepper, Basil, Salt & Garlic.

Roasted Beef Short Rib, Onions, Tomatoes, Garlic, Salt, Radicchio, Black Pepper, Balsamic, Thyme, Oregano.

Pecan Maple Crunch Granola (Vegan) This Bourke Street handmade, oven baked Granola is Vegan. Ingredients: Oats, Pepita Seeds, Coconut, Chia Seeds, Cardamom, Pecans, Cinnamon & Maple Syrup,

A Bourke Street Classic this house made granola is oven baked with Oats, Cinnamon, Pepita Seeds, Almonds, Honey, Sunflower Seeds, Coconut & Rice Bran Oil

Perfect to make any simple dessert decadent. Pour over ice-cream pudding or pie. Mix it in your milkshake or drink it straight from the bottle. 12oz.

12oz. Cream cheese Lemon Scallions Dill White pepper

12 oz Marinated in extra virgin olive oil and spices.

12oz

12oz. A traditional French recipe, these petite pickled gherkins are farm-fresh and crisp. Serve with charcuterie, dice into tuna or egg salad or blend chopped pieces into a homemade tartar or remoulade sauce.

8oz - Black Sesame Seeds, Poppy Seeds, Onion Flakes, Garlic Flakes, Sea Salt

Nori flakes Sesame seeds Black sesame seeds Chia seeds Celery salt Crispy onion Chili flakes Amchoor powder

Sesame seeds Black sesame seeds Fresh thyme Cumin seeds Coriander seeds Sumac Salt

This flour is perfect for home bread bakers, made from organic spring hard wheat, the bran is removed to obtain a white flour. The Victoria flour grown in Canada is not enriched. 2 x lbs.

This flour is made with organic wheat. The flour is sifted in order to remove the bran which makes it lighter. This product is greatly prized in artisan bakeries and will work a treat at home. 2 x lbs.

2 lb

Triple Washed Kale

Grup Pons is a fourth generation family owned company specialized in the production and marketing of high quality Olive Oils and Mediterranean products. Their HQ and estate farms are located in Lleida (west of Barcelona) Catalonia region (Spain).

1.1 lb

Delfino Battista Anchovies Fillet in Oil from Cetara, Italy. 14.5 ounce Ingredients: Anchovies, sunflower seed oil, salt

12oz Counter Culture- Big Trouble Blend

Designed to give a long, strong, steady rise. No need to proof, just add to flour. This is a professional-grade yeast. We don’t use this at Bourke Street Bakery (because we are crazy about long fermentation bread) but if you’re starting out on home baking - 1-lb bag of SAF Red Label Yeast is enough to make 40-45 loaves of bread or lots of pizza dough.

Seed & Mill's Organic Tahini is made out of hulled, roasted sesame seeds from Ethiopia. It can be used as a condiment for both sweet and savory dishes and is delicious and nutritious at the same time! Their tahini has been featured in the March issue of Oprah Magazine! The tahini is vegan, organic, gluten-free and kosher. The jar is made of recyclable plastic and contains 16oz.

This decadent hummus blends local truffle honey with our original hummus. The result is the perfect marriage of sweet and earthy. Vegan Oil-free Gluten-free Kosher No Preservatives Non-GMO

Sweet organic beets, coupled with our imported tahini and rich chickpeas. It gives a taste explosion of epic proportions and a brightly fresh flavor profile. Vegan Oil-free Gluten-free Kosher No Preservatives Non-GMO

Our family's original recipe that has been a Tel Aviv favorite since 1965. Pure and simple using only the 5 best ingredients to heighten the naturally rich chickpea and sesame flavors. Vegan Oil-free Gluten-free Kosher No Preservatives Non-GMO

Free range, humane (organic if possible).

1lb. Block. Beurremont butter is made in the traditional European method made in Vermont (with 83 % fat). Great for baking or slathering on bread. The butter has a sweeter flavor without the dairy tang present in cultured products.

Oatly 32oz

Califia Farms 32oz

At Ronnybrook, it has always been about cows and milk. They take great pride in the ethical treatment of the entire herd and their health and nourishment. Their cows are like family. They are the offspring of a long line of prizewinning Holsteins that the Osofsky family has raised for nearly 70 years. The quality and flavor of milk is the result of decades of love and labor. The milk is pasteurized but not homogenized, so the cream floats to the top.

2 x Ripe Avocados. Perfect for your avocado smash on sourdough toast!

12oz. Applewood Smoked Uncured Bacon from North Country Smokehouse is handcrafted by a family-run company and made from all-natural, humanely raised pork. North Country hand-trims pork belly slabs, slow-cures the meat for days in dark maple syrup and spices, and smokes it for hours over real apple wood for a rich flavor with a subtle cider finish. Nitrate free.

A thinkers beer. 5% ABV

This vintage can make your homebound meal sing. Glou Glou is the kind of light red that tastes like sparkles and bright, summer fruit. It has enough acid to stand up to your favorite pasta and tomato sauce, with intense berry notes that can perfectly complement a smoky, tangy BLT. Serve slightly chilled—this is the most refreshing red wine ever, and the perfect antidote to long evenings at home. Most of the grapes underwent carbonic maceration, the classic fermentation method of the Beaujolais, which means that fermentation happened inside of berries themselves, causing them to explode in happy, boozy ecstasy. That’s how you’ll feel when you drink this wine—it dances in your mouth. It is great, you will love it!

This is Joe Swick's house red blend of everything he makes. Pinot Noir and Pinot Gris (skin contact) from the Willamette Valley. Syrah, Mourvedre, Cinsault, Malbec and Graciano from Yakima, Washington. All organically farmed. 100% whole cluster. Aged in used 500 liter and 228 liter barrels. Sulfur at bottling. No fining or filtration. 1000 cases produced.

What a fun wine is the Bum Bum Cha from Nestarec, an unplanned surprise. One barrel of pressed Riesling needed to be topped up and some direct press Blaufränkisch was right next to it so…. The result of this mix was so delicious that Milan’s first rosé pet nat was born. Expect a wild nose, light sparkle and a lot of aromas. Raspberry, pomegranate and red currant plus a stony finish.

A fun and funky Chardonnay coming from 30 year old grapes that have been hand-picked and destemmed, then aged in old oak after pressing. Lots of creamy stone fruit notes pop out, followed by a mineral-rich and structured palate. Gippsland, Victoria