Sourdough straight to your door

Specials

• Bacon, Sage & Confit Garlic Sourdough

  A special savory loaf in time for Father's Day! Our classic organic white sourdough base baked with bacon, sage and confit garlic. It's salty, savory goodness with hints of sage and our housemade confit garlic through the dough bringing the wow punch. Available in-store and preorders for pickup and local NYC delivery 7-20 June.

  A special savory loaf in time for Father's Day! Our classic organic white sourdough base baked with bacon, sage and confit garlic. It's salty, savory goodness with hints of sage and our housemade confit garlic through the dough bringing the wow punch. Available in-store and preorders for pickup and local NYC delivery 7-20 June.

  $9.00

  

• Brisket, Beer & Bacon pie (Frozen 2-Pack)

  The bitterness of the beer combined with the sweetness of the herbed tomato sauce, the saltiness of the bacon and the heartiness of the beef brisket gives this pie an insanely delicious barbecue flavor – all wrapped up in our housemade puff pastry and baked covered in flaxseeds for a toasty finish. Available in-store and preorders for pickup and local NYC delivery 7-20 June.

  The bitterness of the beer combined with the sweetness of the herbed tomato sauce, the saltiness of the bacon and the heartiness of the beef brisket gives this pie an insanely delicious barbecue flavor – all wrapped up in our housemade puff pastry and baked covered in flaxseeds for a toasty finish. Available in-store and preorders for pickup and local NYC delivery 7-20 June.

  $16.00

  

• Bourke Street Bakery Gift Box

  Includes all our best seller hand-made, house-made products: The Ultimate Chocolate sauce Plum, Strawberry & Cardamom Jam Avo Smash Sprinkle Pecan Maple Crunch Granola Orange & Fig Marmalade Tote bag

  Includes all our best seller hand-made, house-made products: The Ultimate Chocolate sauce Plum, Strawberry & Cardamom Jam Avo Smash Sprinkle Pecan Maple Crunch Granola Orange & Fig Marmalade Tote bag

  $55.00

  

Daily Breads

• Organic Rye Sourdough

  Made with 50% organic rye and 50% organic white flour. Lovely light and fluffy middle which retains moisture for a moist finish and a chewy sour crust.

  Made with 50% organic rye and 50% organic white flour. Lovely light and fluffy middle which retains moisture for a moist finish and a chewy sour crust.

  $9.00

  

• Organic White Sourdough

  Organic white wheat

  Organic white wheat

  $8.50

  

• Organic Whole Wheat Sourdough

  Organic whole wheat

  Organic whole wheat

  $8.50

  

• Organic Seedy Sourdough

  Organic white wheat flour with pepitas, sunflower seeds & sesame seeds & folded through.

  Organic white wheat flour with pepitas, sunflower seeds & sesame seeds & folded through.

  $8.50

  

• Organic Turmeric & Black Pepper Sourdough

  Turmeric is front and center of this loaf without being bitter. The beautiful color and aroma of turmeric with the addition of black pepper provides health benefits, due to the compounds curcumin and piperine. As piperine enhances curcumin absorption in the body by up to 2000%, combining the spices magnifies their effects. It is believed they reduce inflammation and improve digestion – either way it’s a delicious loaf! The buttery-ness of durum wheat really rounds out the flavor and chewy texture to the finish.

  Turmeric is front and center of this loaf without being bitter. The beautiful color and aroma of turmeric with the addition of black pepper provides health benefits, due to the compounds curcumin and piperine. As piperine enhances curcumin absorption in the body by up to 2000%, combining the spices magnifies their effects. It is believed they reduce inflammation and improve digestion – either way it’s a delicious loaf! The buttery-ness of durum wheat really rounds out the flavor and chewy texture to the finish.

  $9.00

  

• Challah (Friday)

  Only available for orders that are being picked up or delivered on FRIDAYS. A braided bread made of eggs, flour, sugar, yeast & salt.

  Only available for orders that are being picked up or delivered on FRIDAYS. A braided bread made of eggs, flour, sugar, yeast & salt.

  $8.00

  

• Organic Dried Plum Sourdough (Saturday)

  SATURDAYS ONLY.

  SATURDAYS ONLY.

  $9.00

  

• Semi - Sour Baguette

  $5.00

  

• Sourdough Baguette

  $5.50

  

• Everything Ficelle (Sunday)

  $5.50

  

Sweets

• Croissant

  $4.00

  

• Pain au Chocolat

  $4.50

  

• Everything Croissant

  Our classic flaky butter croissant sprinkled with housemade Bourke Street Bakery 'everything mix'

  Our classic flaky butter croissant sprinkled with housemade Bourke Street Bakery 'everything mix'

  $4.00

  

• Almond Croissant

  $5.50

  

• Chocolate Almond Croissant

  $6.00

  

• Cinnamon Bun

  $4.50

  

• Canelé

  $3.50

  

• Raspberry Custard Tart

  $3.80

  

• Seasonal Poached Fruit & Vanilla Danish

  Poached Pear.

  Poached Pear.

  $4.50

  

• Blueberry & Ricotta Muffin

  $4.50

  

• Banana, Maple & Cinnamon Muffin

  $4.50

  

• Dark Chocolate & Sour Cherry Cookie

  Dark Belgian Chocolate and Sour Cherry

  Dark Belgian Chocolate and Sour Cherry

  $4.50

  

• Oat & Barberry Cookie

  (ANZAC)

  (ANZAC)

  $4.00

  

• Black Sesame & Chocolate Chip Cookie

  $3.50

  

• Hazelnut Chocolate Spelt Butter Cookie

  $4.00

  

Cakes

• Lamington Cake

  An Aussie ICON! Layers of sponge and raspberry jam dipped in chocolate sauce and topped with chocolate ganache and desiccated coconut. Serves 8-10. Preorders required by 10am the day before delivery or pickup.

  An Aussie ICON! Layers of sponge and raspberry jam dipped in chocolate sauce and topped with chocolate ganache and desiccated coconut. Serves 8-10. Preorders required by 10am the day before delivery or pickup.

  $45.00

  

• Slice of Lemon Polenta Cake

  Gluten-free lemon polenta cake with lemon icing and edible flowers - our new spring cake, ENJOY!!

  Gluten-free lemon polenta cake with lemon icing and edible flowers - our new spring cake, ENJOY!!

  $5.00

  

• Lemon & polenta cake (GF)

  Gluten free lemon and polenta cake with lemon icing and fresh edible flowers. Made with ground almonds, it's light and classic yet lovely and dense. With a hint of vanilla bean and a tangy lemon icing. Serves 6-8

  Gluten free lemon and polenta cake with lemon icing and fresh edible flowers. Made with ground almonds, it's light and classic yet lovely and dense. With a hint of vanilla bean and a tangy lemon icing. Serves 6-8

  $30.00

  

• Slice of Carrot & Walnut Cake with Cream Cheese Frosting

  $5.00

  

• Small Carrot & Walnut Cake with Cream Cheese Frosting

  The mini version of our classic carrot & walnut cake with cream cheese frosting. An original Bourke Street Bakery favorite. 6" serves 5-6. Preorders required by 10am the day before delivery or pickup.

  The mini version of our classic carrot & walnut cake with cream cheese frosting. An original Bourke Street Bakery favorite. 6" serves 5-6. Preorders required by 10am the day before delivery or pickup.

  $25.00

  

• Large Carrot & Walnut Cake with Cream Cheese Frosting

  Our classic carrot & walnut cake in family size. An original Bourke Street Bakery favorite. 10" Serves 10-12. Preorders required by 10am the day before delivery or pickup.

  Our classic carrot & walnut cake in family size. An original Bourke Street Bakery favorite. 10" Serves 10-12. Preorders required by 10am the day before delivery or pickup.

  $55.00

  

• Small Orange & Almond Cake (GF)

  Orange & Almond Cake - simple perfection. Light and classic, made with just whole oranges, almonds, eggs, baking powder and a hint of sugar for sweetness. Gluten-Free. 6" round. Serves 6-8.

  Orange & Almond Cake - simple perfection. Light and classic, made with just whole oranges, almonds, eggs, baking powder and a hint of sugar for sweetness. Gluten-Free. 6" round. Serves 6-8.

  $25.00

  

• Banana Bread Loaf

  $18.00

  

Savory Pastry

• Cacio e Pepe Twist

  Black pepper, sea salt & Pecorino Cheese folded into our laminated pastry

  Black pepper, sea salt & Pecorino Cheese folded into our laminated pastry

  $4.50

  

• Shakshuka, Egg & Feta Danish

  $5.50

  

• Bacon, Chive & Cheddar Quiche

  $5.50

  

• Spinach, Mushroom & Feta Quiche

  $5.50

  

• Side of housemade tomato sauce (ketchup)

  Housemade tomato sauce (ketchup!)

  Housemade tomato sauce (ketchup!)

  $0.60

  

• Tomato & Cheese Everything Croissant

  $6.50

  

• Smoked Ham & Swiss Cheese Croissant

  $6.50

  

• Smoked Turkey, Swiss Cheese & Arugula Croissant

  $6.50

  

• Pork & Fennel Sausage Roll (baked)

  $7.50

  

• Lamb, Almond & harissa Sausage Roll (baked)

  $7.50

  

• Classic Meat Pie (baked)

  An Aussie icon! This classic beef pie is made with a shortcrust base and a rich beef mince gravy, topped with poppy seeds.

  An Aussie icon! This classic beef pie is made with a shortcrust base and a rich beef mince gravy, topped with poppy seeds.

  $8.00

  

• Indian Chicken Pie (Baked)

  $8.00

  

Sandwiches

• Ham & Cheese Baguette

  Swiss cheese, house sliced smoked ham, dijionaise and arugula on our semi-sour baguette

  Swiss cheese, house sliced smoked ham, dijionaise and arugula on our semi-sour baguette

  $10.50

  

• Salmon Lox Sandwich

  Smoked Salmon, Herbed Cream Cheese, Pickled Red Onions on Turmeric & Black Pepper Sourdough

  Smoked Salmon, Herbed Cream Cheese, Pickled Red Onions on Turmeric & Black Pepper Sourdough

  $13.00

  

• Seasonal Vegetarian Sandwich

  The artichoke melt! Housemade artichoke spread, diced celery, mozzarella, pecorino & baby spinach on organic wholewheat sourdough

  The artichoke melt! Housemade artichoke spread, diced celery, mozzarella, pecorino & baby spinach on organic wholewheat sourdough

  $12.00

  

Frozen

• Sourdough confit garlic bread with herbs

  Our classic white sourdough loaf sliced and layered with confit garlic, butter and herbs. So buttery and so good! Not for the faint-hearted! Ingredients: Garlic, oregano, butter, organic white flour, water, parsley, salt, white pepper, grapeseed oil

  Our classic white sourdough loaf sliced and layered with confit garlic, butter and herbs. So buttery and so good! Not for the faint-hearted! Ingredients: Garlic, oregano, butter, organic white flour, water, parsley, salt, white pepper, grapeseed oil

  $6.50

  

• Beef Chili Sausage Roll x 2 Pack

  Our take on the classic American style beef chili - ground beef with tomato, spices, black beans, a hint of cayenne pepper, wrapped in flaky puff pastry & sprinkled with paprika

  Our take on the classic American style beef chili - ground beef with tomato, spices, black beans, a hint of cayenne pepper, wrapped in flaky puff pastry & sprinkled with paprika

  $15.00

  

• Sourdough Short Rib Lasagna

  Sourdough pasta, Short rib ragu with Béchamel sauce & Mozzarella. Comes Frozen. Serves 2

  Sourdough pasta, Short rib ragu with Béchamel sauce & Mozzarella. Comes Frozen. Serves 2

  $14.50

  

• Classic Meat Pie x 2 Pack

  Premium Beef, comes frozen with Poppy Seeds on tops.

  Premium Beef, comes frozen with Poppy Seeds on tops.

  $15.00

  

• Beef Brisket & Red Wine Pie x 2 Pack

  comes frozen.

  comes frozen.

  $16.00

  

• Indian Chicken Pie x 2 Pack

  Organic Chicken, Sweet Potato, Pea & Lime Pickle

  Organic Chicken, Sweet Potato, Pea & Lime Pickle

  $16.00

  

• Vegetarian Ratatouille Pie x 2 Pack

  Packed full of flavor and wholesome veggies. Eggplant, Red Peppers, Tomatoes, Squash, Green Beans with crushed Pepitas on top. Comes frozen.

  Packed full of flavor and wholesome veggies. Eggplant, Red Peppers, Tomatoes, Squash, Green Beans with crushed Pepitas on top. Comes frozen.

  $15.00

  

• Pork & Fennel Sausage Roll x 2 Pack

  Comes Frozen.

  Comes Frozen.

  $15.00

  

• Turkey & Cranberry Sausage Roll - 2 x Pack

  Comes Frozen with Crushed Pepitas.

  Comes Frozen with Crushed Pepitas.

  $15.00

  

• Vegetarian Sausage Roll x 2 Pack

  Eggplant, chickpea, spinach & feta with sesame seeds on top. Comes Frozen.

  Eggplant, chickpea, spinach & feta with sesame seeds on top. Comes Frozen.

  $15.00

  

• Lamb, Almond & Harissa Sausage Roll x 2 pack

  Comes Frozen with Poppy Seeds on top.

  Comes Frozen with Poppy Seeds on top.

  $15.00

  

• Blackberry & Apple Pie x 2 pack

  Your own fruity sweet pie full of berries and apple, spiced with nutmeg. Comes frozen.

  Your own fruity sweet pie full of berries and apple, spiced with nutmeg. Comes frozen.

  $15.00

  

• Organic Chicken Stock

  House made. Our clean, clear chicken stock is made over six hours from chicken Bones, Carrot, Onion, Celery, Thyme, Bay Leaf, Garlic, Salt, Black Peppercorns. Comes Frozen 16oz. Cook with rice, add to your bolognese or risotto. Great for Chicken soup too!

  House made. Our clean, clear chicken stock is made over six hours from chicken Bones, Carrot, Onion, Celery, Thyme, Bay Leaf, Garlic, Salt, Black Peppercorns. Comes Frozen 16oz.

  Cook with rice, add to your bolognese or risotto. Great for Chicken soup too!

  $15.00

  

• 24 Hour Bone Broth

  House-Made 32oz. Beef Bones, Marrow Bones, Onions, Celery, Carrots, Black Pepper Corns, Bay Leaf, Garlic Head

  House-Made 32oz. Beef Bones, Marrow Bones, Onions, Celery, Carrots, Black Pepper Corns, Bay Leaf, Garlic Head

  $15.00

  

• Challah Stuffing with Sage, Rosemary & Cranberry

  Serves 5-6 people

  Serves 5-6 people

  $12.00

Bourke Street Market

• Ultimate Chocolate Sauce

  Perfect to make any simple dessert decadent. Pour over ice-cream pudding or pie. Mix it in your milkshake or drink it straight from the bottle. 12oz.

  Perfect to make any simple dessert decadent. Pour over ice-cream pudding or pie. Mix it in your milkshake or drink it straight from the bottle. 12oz.

  $12.50

  

• Orange & Fig Marmalade

  $8.50

  

• Bottle of House made Ketchup 12oz

  $9.00

  

• Strawberry, Plum & Cardamon Jam

  Fresh & bright & just the right amount of sweet. Hand made, house made preserve.

  Fresh & bright & just the right amount of sweet. Hand made, house made preserve.

  $8.50

  

• Housemade Fresh Herb Lemony Schmear

  Cream cheese, lemon, scallions, dill, white pepper. Schmear away! 12 oz

  Cream cheese, lemon, scallions, dill, white pepper. Schmear away! 12 oz

  $5.00

  

• House Pickled Red Onion

  Housemade pickled red onions in rice wine vinegar and sugar. Taqngy, crunchy, sharp and sweet - it's delicious on just about anything - in sandwiches, on smoked salmon bagels, avocado sourdough toast, with eggs and in salads....! 12 oz

  Housemade pickled red onions in rice wine vinegar and sugar. Taqngy, crunchy, sharp and sweet - it's delicious on just about anything - in sandwiches, on smoked salmon bagels, avocado sourdough toast, with eggs and in salads....! 12 oz

  $6.00

  

• House Marinated Feta Cheese

  Cows milk feta marinated in extra virgin olive oil, herbs and spices. 12 oz

  Cows milk feta marinated in extra virgin olive oil, herbs and spices. 12 oz

  $8.00

  

• House Marinated Olives

  12oz

  12oz

  $8.00

  

• House Marinated Cornichons

  12oz. A traditional French recipe, these petite pickled gherkins are farm-fresh and crisp. Serve with charcuterie, dice into tuna or egg salad or blend chopped pieces into a homemade tartar or remoulade sauce.

  12oz. A traditional French recipe, these petite pickled gherkins are farm-fresh and crisp. Serve with charcuterie, dice into tuna or egg salad or blend chopped pieces into a homemade tartar or remoulade sauce.

  $5.00

  

• Za'atar Zing

  Sesame seeds, black sesame seeds, fresh thyme, cumin seeds, coriander seeds, sumac, salt. 8oz

  Sesame seeds, black sesame seeds, fresh thyme, cumin seeds, coriander seeds, sumac, salt. 8oz

  $7.00

  

• Avo Smash Magic

  Nori flakes, sesame seeds, black sesame seeds chia seeds, celery salt, crispy onion, chili flakes, amchoor (dried mango) powder. 8oz

  Nori flakes, sesame seeds, black sesame seeds chia seeds, celery salt, crispy onion, chili flakes, amchoor (dried mango) powder. 8oz

  $7.00

  

• Everything Mix

  Black Sesame Seeds, Poppy Seeds, Onion Flakes, Garlic Flakes, Sea Salt. 8oz

  Black Sesame Seeds, Poppy Seeds, Onion Flakes, Garlic Flakes, Sea Salt. 8oz

  $7.00

  

• Super Seeds Mix

  Sesame seeds, black sesame seeds, chia seeds, flax seeds, pumpkin seeds, hemp seeds, poppy seeds. 8oz

  Sesame seeds, black sesame seeds, chia seeds, flax seeds, pumpkin seeds, hemp seeds, poppy seeds. 8oz

  $7.00

  

• Almond Honey Granola

  A Bourke Street Classic this house made granola is oven baked with Oats, Cinnamon, Pepita Seeds, Almonds, Honey, Sunflower Seeds, Coconut & Rice Bran Oil

  A Bourke Street Classic this house made granola is oven baked with Oats, Cinnamon, Pepita Seeds, Almonds, Honey, Sunflower Seeds, Coconut & Rice Bran Oil

  $12.50

  

• Pecan, Maple Crunch Granola (VEGAN)

  This Bourke Street handmade, oven baked Granola is Vegan. Ingredients: Oats, Pepita Seeds, Coconut, Chia Seeds, Cardamom, Pecans, Cinnamon & Maple Syrup,

  This Bourke Street handmade, oven baked Granola is Vegan. Ingredients: Oats, Pepita Seeds, Coconut, Chia Seeds, Cardamom, Pecans, Cinnamon & Maple Syrup,

  $13.00

  

Merch

• All Things Sweet Cook Book + Tote Bag

  From the easiest of foolproof cakes, to the crumbliest of pastries and pies, and the most buttery, flaky croissants and danishes - All Things Sweet represents years of testing, adapting and refining secret recipes. A companion to the definitive and international bestselling bread bible, Bourke Street Bakery, here at last is the comprehensive guide to baking cakes, sweet pastries, tarts and more, with the Bourke Street twist.

  From the easiest of foolproof cakes, to the crumbliest of pastries and pies, and the most buttery, flaky croissants and danishes - All Things Sweet represents years of testing, adapting and refining secret recipes. A companion to the definitive and international bestselling bread bible, Bourke Street Bakery, here at last is the comprehensive guide to baking cakes, sweet pastries, tarts and more, with the Bourke Street twist.

  $40.00

  

• BSB Ecoffee Keep Cup 8oz

  Your very own reusable Bourke Street Bakery Ecoffee Keep Cup 8oz. Made with natural fibre, corn starch and resin. BPA, BPS and phthalate free. The lid and sleeve are made with matte, food-grade silicone which is latex-free and designed especially for hot liquids and a re-sealable ‘no-drip’ lid. Dishwasher safe.

  Your very own reusable Bourke Street Bakery Ecoffee Keep Cup 8oz. Made with natural fibre, corn starch and resin. BPA, BPS and phthalate free. The lid and sleeve are made with matte, food-grade silicone which is latex-free and designed especially for hot liquids and a re-sealable ‘no-drip’ lid. Dishwasher safe.

  $12.00

  

• BSB Ecoffee Keep Cup 12 oz

  Your very own reusable Bourke Street Bakery Ecoffee Keep Cup 12oz. Made with natural fibre, corn starch and resin. BPA, BPS and phthalate free. The lid and sleeve are made with matte, food-grade silicone which is latex-free and designed especially for hot liquids and a re-sealable ‘no-drip’ lid. Dishwasher safe.

  Your very own reusable Bourke Street Bakery Ecoffee Keep Cup 12oz. Made with natural fibre, corn starch and resin. BPA, BPS and phthalate free. The lid and sleeve are made with matte, food-grade silicone which is latex-free and designed especially for hot liquids and a re-sealable ‘no-drip’ lid. Dishwasher safe.

  $14.00

  

• Canvas Tote Bag

  Bourke Street Bakery black canvas tote bag. Woof!

  Bourke Street Bakery black canvas tote bag. Woof!

  $20.00

  

Pantry

• Pons Extra Virgin Organic Olive Oil

  Grup Pons is a fourth generation family owned company specialized in the production and marketing of high quality Olive Oils and Mediterranean products. Their HQ and estate farms are located in Lleida (west of Barcelona) Catalonia region (Spain).

  Grup Pons is a fourth generation family owned company specialized in the production and marketing of high quality Olive Oils and Mediterranean products. Their HQ and estate farms are located in Lleida (west of Barcelona) Catalonia region (Spain).

  $14.00

  

• Sicilian Nocellara Belice Extra Virgin Olive Oil 250ml

  Made from the bright green castelvetrano olive, this cultivar grows in “Valle del Belice” area. The oil produced from Nocellara cultivar, shows a very low acidity, under 0.50%, and has got mild consistency. It is one of the richest oil in terms of polyphenols (about 340mg/Kg). Color: green with golden glares.

  Made from the bright green castelvetrano olive, this cultivar grows in “Valle del Belice” area. The oil produced from Nocellara cultivar, shows a very low acidity, under 0.50%, and has got mild consistency. It is one of the richest oil in terms of polyphenols (about 340mg/Kg). Color: green with golden glares.

  $16.98

  

• Counter Culture Whole Coffee Beans

  12oz Counter Culture Big Trouble Blend

  12oz Counter Culture Big Trouble Blend

  $16.00

  

• Manfredine Pasta

  1.1 lb

  1.1 lb

  $7.50

  

• SAF Instant® Yeast Gold

  Designed to give a long, strong, steady rise. No need to proof, just add to flour. This is a professional-grade yeast. We don’t use this at Bourke Street Bakery (because we are crazy about long fermentation bread) but if you’re starting out on home baking - 1-lb bag of SAF Red Label Yeast is enough to make 40-45 loaves of bread or lots of pizza dough.

  Designed to give a long, strong, steady rise. No need to proof, just add to flour. This is a professional-grade yeast. We don’t use this at Bourke Street Bakery (because we are crazy about long fermentation bread) but if you’re starting out on home baking - 1-lb bag of SAF Red Label Yeast is enough to make 40-45 loaves of bread or lots of pizza dough.

  $7.00

  

• Seed + Mill Organic Tahini

  Seed & Mill's Organic Tahini is made out of hulled, roasted sesame seeds from Ethiopia. It can be used as a condiment for both sweet and savory dishes and is delicious and nutritious at the same time! Their tahini has been featured in the March issue of Oprah Magazine! The tahini is vegan, organic, gluten-free and kosher. The jar is made of recyclable plastic and contains 16oz.

  Seed & Mill's Organic Tahini is made out of hulled, roasted sesame seeds from Ethiopia. It can be used as a condiment for both sweet and savory dishes and is delicious and nutritious at the same time! Their tahini has been featured in the March issue of Oprah Magazine! The tahini is vegan, organic, gluten-free and kosher. The jar is made of recyclable plastic and contains 16oz.

  $12.00

  

• Vegemite Small Jar

  220g Jar

  220g Jar

  $9.00

  

Dairy & Eggs

• Dozen Eggs

  Free range, humane (organic if possible).

  Free range, humane (organic if possible).

  $7.00

  

• Butter

  1lb. Block. Beurremont butter is made in the traditional European method made in Vermont (with 83 % fat). Great for baking or slathering on bread. The butter has a sweeter flavor without the dairy tang present in cultured products.

  1lb. Block. Beurremont butter is made in the traditional European method made in Vermont (with 83 % fat). Great for baking or slathering on bread. The butter has a sweeter flavor without the dairy tang present in cultured products.

  $6.50

  

• Oat Milk

  Oatly 32oz

  Oatly 32oz

  $4.50

  

• Almond Milk

  Califia Farms 32oz

  Califia Farms 32oz

  $4.50

  

• Hudson Valley Whole Milk Half Gallon

  $4.50

  

• Meredith Dairy Marinated Sheep & Goats Cheese

  The sexiest cheese ever! It’s soft and gooey, it spreads, it melts, it crumbles... This pillowy mix of soft sheep and goats cheese marinated in olive oil infused with herbs. From Victoria, Australia

  The sexiest cheese ever! It’s soft and gooey, it spreads, it melts, it crumbles... This pillowy mix of soft sheep and goats cheese marinated in olive oil infused with herbs. From Victoria, Australia

  $14.00

  

Produce

• Avocado

  Ripe Avocados. Perfect for your avocado smash on sourdough toast!

  Ripe Avocados. Perfect for your avocado smash on sourdough toast!

  $2.00

  

• Organic North Country House Smoked Uncured Bacon

  12oz. Applewood Smoked Uncured Bacon from North Country Smokehouse is handcrafted by a family-run company and made from all-natural, humanely raised pork. North Country hand-trims pork belly slabs, slow-cures the meat for days in dark maple syrup and spices, and smokes it for hours over real apple wood for a rich flavor with a subtle cider finish. Nitrate free.

  12oz. Applewood Smoked Uncured Bacon from North Country Smokehouse is handcrafted by a family-run company and made from all-natural, humanely raised pork. North Country hand-trims pork belly slabs, slow-cures the meat for days in dark maple syrup and spices, and smokes it for hours over real apple wood for a rich flavor with a subtle cider finish. Nitrate free.

  $8.50

  

Drinks

100% orange juice made with Floridian oranges

• Housemade Lemonade

  A Bourke Street classic best enjoyed on a hot day with a sausage roll. Housemade with just lemons, sparkling water, still water and cane sugar.

  A Bourke Street classic best enjoyed on a hot day with a sausage roll. Housemade with just lemons, sparkling water, still water and cane sugar.

  $4.50

  

• Natalie's Grapefruit Juice

  $4.00

  

• Saratoga Sparkling Water

  $4.00

  

Natural Wine & Craft Beer

• Fledermaus Weiss 2019

  German white wine from the Franconia region. Grape Variety: Müller-Thurgau, Sylvaner, Riesling. 2019 (current vintage). Slightly oaky and nutty on the nose in the most pleasant way, a lot more serious than the previous vintage and shows both refinement and depth. Raisins, cream, flowers and apricot, spiced pear…with notes of peach-flavored iced tea, white flowers, spiced pear, baked apple, vanilla. Really nice and gluggable at 10.5% -11% alc.

  German white wine from the Franconia region. Grape Variety: Müller-Thurgau, Sylvaner, Riesling. 2019 (current vintage). Slightly oaky and nutty on the nose in the most pleasant way, a lot more serious than the previous vintage and shows both refinement and depth. Raisins, cream, flowers and apricot, spiced pear…with notes of peach-flavored iced tea, white flowers, spiced pear, baked apple, vanilla. Really nice and gluggable at 10.5% -11% alc.

  $34.00

  

• Koerner Watervale Riesling 2020

  Our favorite Aussie region for riesling! From Clare Valley, South Australia. Bone dry, high acid. Lime & apple characters, a bit of fennel, some talc. Chalky minerality. Damon and Jono Koerner make these wines from their parents' 100-year-old vineyards.

  Our favorite Aussie region for riesling! From Clare Valley, South Australia. Bone dry, high acid. Lime & apple characters, a bit of fennel, some talc. Chalky minerality. Damon and Jono Koerner make these wines from their parents' 100-year-old vineyards.

  $33.00

  

• L'Ecume du Jour Pet-Nat 2019

  This is a natural sparkling ("pet nat") from Central Victoria. Made from Mourvedre, Nebbiolo & Fiano skins. Fragrant fruity nose with pear drops and white flowers. Peaches and pears vie for dominance on the palate with light tannins. From a French winemaker who emigrated to Victoria, Australia, over 20 years ago.

  This is a natural sparkling ("pet nat") from Central Victoria. Made from Mourvedre, Nebbiolo & Fiano skins. Fragrant fruity nose with pear drops and white flowers. Peaches and pears vie for dominance on the palate with light tannins. From a French winemaker who emigrated to Victoria, Australia, over 20 years ago.

  $30.00

  

• Bella Ridge Tempranillo Grenache 2017

  In the Swan Valley, Western Australia - next to Perth and all the surfers, this is a HOT region with vines planted over 60 years ago. Aromas of rich ripe (but not jammy!) cherries, strawberries and dark brambles. Medium-to-full-bodied with natural silky tannins.

  In the Swan Valley, Western Australia - next to Perth and all the surfers, this is a HOT region with vines planted over 60 years ago. Aromas of rich ripe (but not jammy!) cherries, strawberries and dark brambles. Medium-to-full-bodied with natural silky tannins.

  $21.00

  

• Ret - Alexander Koppitsch

  The Rét translates to “field” in Hungarian – referring to the land that was used for feeding the livestock of the village. The vineyard’s overlooking the Neusiedl Lake. The wine is 80% Zweigelt and 20% St Laurent grapes and the results are a light-bodied, tart and juicy wine with under-ripe berries, freshly cut grass, and bright acidity. Very funky.

  The Rét translates to “field” in Hungarian – referring to the land that was used for feeding the livestock of the village. The vineyard’s overlooking the Neusiedl Lake. The wine is 80% Zweigelt and 20% St Laurent grapes and the results are a light-bodied, tart and juicy wine with under-ripe berries, freshly cut grass, and bright acidity. Very funky.

  $22.00

  

• The Marigny 2020 Pinot Gris

  St. Reginald Parish The Marigny Willamette Valley Carbonic Maceration Pinot Gris 2020. Tastes of compressed watermelon, dried apricot, walking on dusty roads when the sun’s been out all day and it’s finally starting to cool, woody Oolong tea, the feeling of discovering something familiar that is actually entirely new. Organically certified dry-farmed Pinot Gris on loess soils. The Marigny wines are all-natural & unfiltered. Sediment is normal and adds to the flavor profile. As these wines are organic there is bottle variation and each bottle may have its own subtle characteristics.

  St. Reginald Parish The Marigny Willamette Valley Carbonic Maceration Pinot Gris 2020. Tastes of compressed watermelon, dried apricot, walking on dusty roads when the sun’s been out all day and it’s finally starting to cool, woody Oolong tea, the feeling of discovering something familiar that is actually entirely new. Organically certified dry-farmed Pinot Gris on loess soils. The Marigny wines are all-natural & unfiltered. Sediment is normal and adds to the flavor profile. As these wines are organic there is bottle variation and each bottle may have its own subtle characteristics.

  $29.00

  

• Christina Rosé 2020

  Natural wine from Carnuntum, a tiny region next to Vienna, Austria. 300-yo family tradition brought to the 21st century by one forward-thinking young lady, Fun & playful wines brimming with life just like her family - vineyards she switched to organics. Strawberries cherries and an angel's kiss in spring.... lip-smackingly tasty! Every berry is present in this light, succulent rosé that you’ll want to drink the whole spring and summer (and fall and winter too). Ideal with cold cuts, gravlax, watermelon salad or light veggie dishes.

  Natural wine from Carnuntum, a tiny region next to Vienna, Austria. 300-yo family tradition brought to the 21st century by one forward-thinking young lady, Fun & playful wines brimming with life just like her family - vineyards she switched to organics. Strawberries cherries and an angel's kiss in spring.... lip-smackingly tasty! Every berry is present in this light, succulent rosé that you’ll want to drink the whole spring and summer (and fall and winter too). Ideal with cold cuts, gravlax, watermelon salad or light veggie dishes.

  $19.00

  

• Waves Rosé 2020 375ml can

  2020 Waves Rosé in a can from Mendocino County California, by Lars Jaras Wines. Light and zippy with big fruit and a gentle sparkle makes for a powerhouse of freshness. 55% Zinfandel, 33% Petite Sirah, 12% Carignan grapes from Hillside Vineyard, Talmage, dry-farmed, certified organic (zinfandel). Pressed and fermented separately, naturally. Tastes of pomegranate, red plum, and white cherry in abundance, bright acidity and a light sparkle. 375ml.

  2020 Waves Rosé in a can from Mendocino County California, by Lars Jaras Wines. Light and zippy with big fruit and a gentle sparkle makes for a powerhouse of freshness. 55% Zinfandel, 33% Petite Sirah, 12% Carignan grapes from Hillside Vineyard, Talmage, dry-farmed, certified organic (zinfandel). Pressed and fermented separately, naturally. Tastes of pomegranate, red plum, and white cherry in abundance, bright acidity and a light sparkle. 375ml.

  $11.00

  

• Lars Jaras Superbloom 2020

  A Las Jaras wine with tons of energy and balance - delicate, and supple all at the same time. Their wines reflect vineyards using minimal intervention so you can taste their natural, rhythmic expression. The second vintage of Superbloom, it’s perfect opened right on dusk – drink it with food and friends for a perfect summer apéro. Superbloom is named after the wildflowers that erupt in the desert after a wetter-than-normal rainy season. They’re a sign that winter is over and warmer, happier days are ahead. We know that spring has not yet sprung in a lot of the country—but in the meantime, you can sip on Superbloom and dream of warm California nights. Grapes were co-fermented red and white Rhône varieties from a single vineyard, kept natural by adding nothing and taking nothing away in the cellar – also called a “California Table Wine.” Superbloom is a complex, utterly unique wine that expresses the specialness of Love Ranch vineyard in the Sierra Foothills. The red grapes give this wine a spicy nose and plenty of texture, while the white grapes add beautiful watermelon and rhubarb notes, plus a clean, mineral finish. Certified organic with free-draining granitic schist soils.

  A Las Jaras wine with tons of energy and balance - delicate, and supple all at the same time. Their wines reflect vineyards using minimal intervention so you can taste their natural, rhythmic expression. The second vintage of Superbloom, it’s perfect opened right on dusk – drink it with food and friends for a perfect summer apéro. Superbloom is named after the wildflowers that erupt in the desert after a wetter-than-normal rainy season. They’re a sign that winter is over and warmer, happier days are ahead. We know that spring has not yet sprung in a lot of the country—but in the meantime, you can sip on Superbloom and dream of warm California nights. Grapes were co-fermented red and white Rhône varieties from a single vineyard, kept natural by adding nothing and taking nothing away in the cellar – also called a “California Table Wine.” Superbloom is a complex, utterly unique wine that expresses the specialness of Love Ranch vineyard in the Sierra Foothills. The red grapes give this wine a spicy nose and plenty of texture, while the white grapes add beautiful watermelon and rhubarb notes, plus a clean, mineral finish. Certified organic with free-draining granitic schist soils.

  $30.00

  

• Bring It 2019 Swick Wines

  A light, chillable red wine from up-and-coming experimental Oregon winemaker Joe Swick. Half Pinot Noir the rest is a combination of various Cabernet Sauvignon, Malbec, Graciano, Syrah and Nebbiolo grapes sourced from both Oregon and Washington. Fermented with wild yeasts and no filtering. Refreshing acidity, mild tannins. A tart, super easy-to-drink natural red wine!

  A light, chillable red wine from up-and-coming experimental Oregon winemaker Joe Swick. Half Pinot Noir the rest is a combination of various Cabernet Sauvignon, Malbec, Graciano, Syrah and Nebbiolo grapes sourced from both Oregon and Washington. Fermented with wild yeasts and no filtering. Refreshing acidity, mild tannins. A tart, super easy-to-drink natural red wine!

  $24.00

  

• 2P Production Gamay

  80% Gamay, 20% Loin de L’Oeil from 30yo vines grown in clay and limestone in the Côtes du Tarn region of France by winemaker Romain Plageoles and his wife Fanny Papelard. Romain primarily takes care of the vines, and Fanny works in the cave during harvest with the fermentations. All the wines are vinified at the Plageoles winery. The Plageoles family has been influential on the winemaking in the Gaillac region, with Romain continuing the legacy. Grapes are hand-harvested left as whole bunches. The bunches ferment carbonically in fiberglass tanks. This wine is bottled unfined and unfiltered with a small addition of sulfur at bottling. 100% organic

  80% Gamay, 20% Loin de L’Oeil from 30yo vines grown in clay and limestone in the Côtes du Tarn region of France by winemaker Romain Plageoles and his wife Fanny Papelard. Romain primarily takes care of the vines, and Fanny works in the cave during harvest with the fermentations. All the wines are vinified at the Plageoles winery. The Plageoles family has been influential on the winemaking in the Gaillac region, with Romain continuing the legacy. Grapes are hand-harvested left as whole bunches. The bunches ferment carbonically in fiberglass tanks. This wine is bottled unfined and unfiltered with a small addition of sulfur at bottling. 100% organic

  $20.00

  

• Jumpin Juice Sunset 2020

  The color of summer and the scent of a holiday. Crunchy, lush, fruit bomb crazy. Made in Gippsland, Australia by winemaker Patrick Sullivan, a poster child for the kind of clean Aussie wines we want to drink - light, fresh and super-expressive of their place. Sunset is his red/white co-ferment, a 50/50 blend of Cab Sauv + Sauv Blanc that literally glows like a late summer sunset. Crunchy, lush, explosive red berry and stone fruit with seductive black pepper spice, in a tight, low ABV package.

  The color of summer and the scent of a holiday. Crunchy, lush, fruit bomb crazy. Made in Gippsland, Australia by winemaker Patrick Sullivan, a poster child for the kind of clean Aussie wines we want to drink - light, fresh and super-expressive of their place.

  Sunset is his red/white co-ferment, a 50/50 blend of Cab Sauv + Sauv Blanc that literally glows like a late summer sunset. Crunchy, lush, explosive red berry and stone fruit with seductive black pepper spice, in a tight, low ABV package.

  $30.00

  

• Swick City Pop 2020

  A fresh, fabulous sparkling wine from Swick Wines in the Willamette Valley grown by winemaker Joe Swick, a 5th generation Oregonian, born and raised in Portland, who works only with sustainable or organically farmed vineyards that are not irrigated, from cooler climate locations. Pinot Noir, Verdelho, Sauvignon Blanc, Semillon and Roussanne grapes. The Pinot Noir grows in the Willamette Valley at 600 feet of altitude, the remaining grapes are from the Columbia Valley at 1,600 feet elevation. A small sulfur addition before bottling is the only addition to this wine. No temperature control, native yeast only. No filtration. 100% organic.

  A fresh, fabulous sparkling wine from Swick Wines in the Willamette Valley grown by winemaker Joe Swick, a 5th generation Oregonian, born and raised in Portland, who works only with sustainable or organically farmed vineyards that are not irrigated, from cooler climate locations.

  Pinot Noir, Verdelho, Sauvignon Blanc, Semillon and Roussanne grapes. The Pinot Noir grows in the Willamette Valley at 600 feet of altitude, the remaining grapes are from the Columbia Valley at 1,600 feet elevation. A small sulfur addition before bottling is the only addition to this wine. No temperature control, native yeast only. No filtration. 100% organic.

  $36.00

  

• Gentle Folk Village Pinot Noir 2020

  Made for drinking with friends and family, this wine is clean, unpretentious and delicious, built for fun times - light and youthful with wonderfully integrated silky tannins and acidity. Eight months in French oak barriques and puncheons, 10% new. Bottled under DIAM cork and sealed with wax. Australian grown and made by Gareth and Rainbo Belton in the rolling vineyards of the Basket Range in the Adelaide Hills, South Australia. A blend from 3 of their organically-run blocks, light and crunchy, perfect for summer days.

  Made for drinking with friends and family, this wine is clean, unpretentious and delicious, built for fun times - light and youthful with wonderfully integrated silky tannins and acidity. Eight months in French oak barriques and puncheons, 10% new. Bottled under DIAM cork and sealed with wax.

  Australian grown and made by Gareth and Rainbo Belton in the rolling vineyards of the Basket Range in the Adelaide Hills, South Australia. A blend from 3 of their organically-run blocks, light and crunchy, perfect for summer days.

  $34.00

  

• Kunoh Calluna 2019

  48% Pinot Gris, 48% Riesling and 4% Viognier made from 100% organic fruit from Nelson, NZ by Japanese-born, NZ-based young creative natural winemaker Yuki Nakano. 100% whole bunch pressed, co-fermented in steel, aged in steel for 10 months. No filtration, fining or additives. A clean and sharp finish, some fizz, acidity for days and balanced by the round, grapefruit mouthfeel and salty finish. Perfect for sipping on all through summer!!!

  48% Pinot Gris, 48% Riesling and 4% Viognier made from 100% organic fruit from Nelson, NZ by Japanese-born, NZ-based young creative natural winemaker Yuki Nakano. 100% whole bunch pressed, co-fermented in steel, aged in steel for 10 months. No filtration, fining or additives. A clean and sharp finish, some fizz, acidity for days and balanced by the round, grapefruit mouthfeel and salty finish. Perfect for sipping on all through summer!!!

  $34.00

  

• Swick- Mourvedre

  Blackberry, blueberry fairly dry...not loud jacket bold but maybe a necktie.

  Blackberry, blueberry fairly dry...not loud jacket bold but maybe a necktie.

  $29.00

  

• Sloop Brewing Co. Black Razz Sour Ale 6-PACK

  A Sloop Brewing Co. black sour ale brewed with raspberries and aged on oak. Completely opaque, it looks like a stout but is delicate and balanced in flavor. The raspberries deliver an intense aroma and fruit flavors; as the beer rests on oak the sour culture works on merging these flavors to create a truly unique Sloop experience. Brewed in Fishkill, NY. Available as 12oz 6-pack. 5% ABV.

  A Sloop Brewing Co. black sour ale brewed with raspberries and aged on oak. Completely opaque, it looks like a stout but is delicate and balanced in flavor. The raspberries deliver an intense aroma and fruit flavors; as the beer rests on oak the sour culture works on merging these flavors to create a truly unique Sloop experience. Brewed in Fishkill, NY. Available as 12oz 6-pack. 5% ABV.

  $17.00

  

• Oxbow Brewing - Luppolo x 4 PACK

  Luppolo is an unfiltered dry-hopped pils brewed with European malts and hops.Luppolo is an unfiltered dry-hopped pils brewed with European malts and hops. ABV 5%

  Luppolo is an unfiltered dry-hopped pils brewed with European malts and hops.Luppolo is an unfiltered dry-hopped pils brewed with European malts and hops. ABV 5%

  $22.00

  

• LIC Beer Project Sour Hour 4-PACK

  Sour Hour! This Berliner Style Weisse sour ale is tart and tangy with a nose that is bursting with guava and tropical passionfruit. Extremely light and refreshing on the palate, reminiscent of a sweet, tart candy on the finish. 7% ABV Brewed by the LIC Beer Project, Long Island City, Queens. Comes in 4 x 1pint pack.

  Sour Hour! This Berliner Style Weisse sour ale is tart and tangy with a nose that is bursting with guava and tropical passionfruit. Extremely light and refreshing on the palate, reminiscent of a sweet, tart candy on the finish. 7% ABV Brewed by the LIC Beer Project, Long Island City, Queens. Comes in 4 x 1pint pack.

  $18.00

  

• Nomadica - Sparkling White Can x 4 PACK

  100% Chardonnay; Vintage: 2017, Cienega Valley AVA, 12% alc

  100% Chardonnay; Vintage: 2017, Cienega Valley AVA, 12% alc

  $25.00

  

• Cactus Rose Sour Cider 4-Pack

  Bursting with sour and fruity refreshment, this is a southwest style cider crafted for cocktail lovers. Zero sugar plus probiotics. A mouth-watering blend of California cactus pears and lemon peel with apples, hibiscus and pear - adding antioxidants and vitamins. Freshly picked basil spices things up and hibiscus adds a cooling finish. 6.9% ABV I 125 cal. I 0G SUGAR. 4 pack, 12 oz. ea

  Bursting with sour and fruity refreshment, this is a southwest style cider crafted for cocktail lovers. Zero sugar plus probiotics. A mouth-watering blend of California cactus pears and lemon peel with apples, hibiscus and pear - adding antioxidants and vitamins. Freshly picked basil spices things up and hibiscus adds a cooling finish. 6.9% ABV I 125 cal. I 0G SUGAR. 4 pack, 12 oz. ea

  $15.00

  

• GRIMM WEISSE wheat ale 4-Pack

  A traditional, authentic Bavarian style wheat beer — GRIMM WEISSE! Grimm Weisse pours with a translucent yellow haze and is topped with a pillowy, meringue-like head. The nose is enticing, with complex aromas of spice, banana, and lemon. Subtle and rich wheat tartness enhances drinkability. Live yeast are present in the can — either decant the beer off of the yeast, or roll/swirl the yeast back into suspension. 5.5% ABV 4-Pack 16oz

  A traditional, authentic Bavarian style wheat beer — GRIMM WEISSE! Grimm Weisse pours with a translucent yellow haze and is topped with a pillowy, meringue-like head. The nose is enticing, with complex aromas of spice, banana, and lemon. Subtle and rich wheat tartness enhances drinkability. Live yeast are present in the can — either decant the beer off of the yeast, or roll/swirl the yeast back into suspension. 5.5% ABV 4-Pack 16oz

  $13.00

  

• Woodstock Brewing Baby Dragon Pale Ale 4-PACK

  The flagship pale ale from Woodstock Brewing. Brewed with flaked oats and pilsner, hopped with centennial and Columbus. Notes of ripe grapefruit, candied orange peel, and Meyer lemon zest. Brewed in the Catskills in upstate NY by Woodstock Brewing. 5.5% ABV. Comes in 4 x 16oz pack.

  The flagship pale ale from Woodstock Brewing. Brewed with flaked oats and pilsner, hopped with centennial and Columbus. Notes of ripe grapefruit, candied orange peel, and Meyer lemon zest. Brewed in the Catskills in upstate NY by Woodstock Brewing. 5.5% ABV. Comes in 4 x 16oz pack.

  $18.00

  

• Grimm Sour Pearly Dew Drops Beer

  Grimm Artisanal Ales is a Brooklyn-based brewery founded in 2013. This table beer with spelt and brettanomyces is a delicate, thirst-quenching delight. Abundant brett character presents a full floral bouquet on the nose–lilac, lavender & rose with undertones of lemon verbena. The spelt lends a mild, nutty biscuit flavor that is complemented by subtle spice from noble hops. ABV 4.3% Sold as individual 500ml bottle

  Grimm Artisanal Ales is a Brooklyn-based brewery founded in 2013. This table beer with spelt and brettanomyces is a delicate, thirst-quenching delight. Abundant brett character presents a full floral bouquet on the nose–lilac, lavender & rose with undertones of lemon verbena. The spelt lends a mild, nutty biscuit flavor that is complemented by subtle spice from noble hops. ABV 4.3% Sold as individual 500ml bottle

  $8.00